Now Open for Outdoor Patio Dine-in. We also offer takeout and delivery.
****January 2021 - We are working diligently to offer all the items that were on our menu. Please bear with us as we ensure that we are able to serve you while ensuring the health of you (your our customers) and our employees. Over the next few weeks, our menu will evolve
Casablanca Restaurant offers one of the finest and widest assortments of traditional Mexican and seafood cuisine in Los Angeles. Known for an extensive selection of Calamari steaks, Casablanca has also introduced a unique tequila-infused menu. Casablanca also features traditional Mexican cuisine including our Burritos and Enchiladas.
Salmon a la Mandarina- Baked salmon filet marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, Mandarin oranges and baby shrimp.
Seafood Brasero. -. Salmon, Shrimp and Scallops seasoned with lemon and pepper and sautéed with vegetables (onions, red and green. peppers, tomatoes, green onions) and a salsa made with. garlic and tequila. Served hot tableside.
Calamari (Our House Specilaty)
Our own special preparation. The calamari is pounded into a thin steak and breaded. Select your favorite sauce
Almost Famous Burrito
A wide array of fillings are wrapped in our handmade flour tortillas. We hope your are hungry.